THE BEST SIDE OF CHICKEN WINGS

Put the wings inside of a zip-prime bag, then pour the marinade to the bag and seal it tightly, eradicating as much air as you can. Squish the marinade within the wings so that every one sides are coated.Preheat the oven to 475 levels File. Line a sheet pan with weighty responsibility foil for straightforward cleanse-up and add a layer of non-stick